Directions

• Lightly grease a baking sheet. Preheat oven to 350 F.
• Sift together the flours + baking soda + cocoa powder + a pinch of salt.
• Cream butter & sugar. Add egg + vanilla extract & whisk.
• Add dry ingredients + chocolate chips
• Make 1″ size balls, flatten a bit with a fork. Top with sprinkles and some more chocolate chips coz why not!! More chocolate is always a good idea :).
• Bake for 15-20 minutes till done & tops begin to crack.
• Make sure to cool on racks before devouring them.